YUDISHA, N.; RIDA, R. ANALISIS TINGKAT KEBISINGAN DAN PENGENDALIANNYA DI PT. PERMATA HIJAU PALM OLEO KIM II MEDAN. Jurnal Manajemen Rekayasa dan Inovasi Bisnis, [S. l.], v. 3, n. 1, p. 35–47, 2024. DOI: 10.62375/jmrib.v3i1.347. Disponível em: https://journal.iteba.ac.id/index.php/jmrib/article/view/347. Acesso em: 9 dec. 2024.